"Always be yourself, express yourself, have faith in yourself, do not go out and look for a successful personality and duplicate it."
-Bruce Lee
Above: Never a dull moment in this box, especially with these characters putting smiles on our faces!
Today's WOD:
"The Other Total"
Clean, 1 rep (Clean is from the ground, power or squat.)
Bench press, 1 rep
Overhead squat, 1 rep
Day 30 of the 50-day Paleo Challenge: Simple Baked Salmon!
This is my favorite way to season my salmon. Its quick, easy, and delicious! The key seasoning is Mrs. Dash Tomato Basil. If you haven't tried this one yet, go get it and use it!
"Elyse's Simple Salmon"
Ingredients:
Olive Oil
1 large slab of Costco Salmon
Mrs. Dash Tomato Basil Garlic (no salt seasoning)
Garlic and Herb (salt free seasoning)
Black Pepper
1 lemon
1 large tomato (diced)
sea salt to taste
Directions:
Pre-heat oven for 350 degrees. Place salmon in a large baking pan (metal or glass). Lather your slab of salmon with the olive oil. Sprinkle seasonings all over the salmon (Mrs. Dash, Garlic and Herb, and black pepper), be generous! Sprinkle sea salt to taste. Squeeze the juice of 1 lemon all over your salmon. Top salmon off with your diced tomatoes. Place in the oven for 25-30 minutes, depending on size of salmon.
Don't forget our new Intro Classes for anyone interested in CrossFit 808. Also, email me and let me know if you are interested in the Elements program. We will start the first session mid-November!
IMPORTANT INFO: As the end of the year quickly approaches us, there are a few improvements that have been made to our class schedule regarding new or interested athletes. Any new/interested athlete, will have 2 classes during the week that they can attend and get a taste of what CrossFit is all about, as long as they RSVP for the class: Mondays at 7:00 to 7:45pm or Saturdays at 11:00 to 11:45am. Each new/interested member will be allowed to attend 2 free Intro Classes as long as they fall in the same week.
Yesterday's WOD Board:
Breakfast: apple and almond butter
ReplyDeleteDinner: coach elyse chicken veg soup (yummy!)
Fish oil x 4 after meals
Thanks Jackie for the tip/reminder about the soup!
Awesome halloween spririts yesterday I have to agree!
ReplyDeleteMark you seem to be doing better! Good work Jackie!
Note about the "total" today!
POWER-STRENGTH-SKILL
COACH JOSH'S DAY 30 PALEO CHALLENGE
Breakfast: 5 omega-3 eggs cooked in coconut oil with kale, baby spinach, local orange, some cauliflower, some green lettuce, dark chocolate, fish oilx4
PWO1: steak piece, okinawan sweet potato piece
Lunch: Chicken Breast, baby spinach, 1xred bell pepper, dark chocolate-macnuts-coconut flakes, apple, fish oilx4
PWO2: steak piece, okinawan sweet potato piece
Dinner: Bison cooked in olive oil with spices, some cauliflower, some sweet onion, plum, coconut milk tapioca, fish oilx5
Thanks Josh! Feeling much better
ReplyDeleteGlad you're feeling better, Mark!
ReplyDeleteBreakfast: hamburger patty and one over-easy egg atop grilled veggies (red onions, peppers, mushrooms and zucchini), topped with avocado
Snack: large iced coffee and bunch of grapes
Lunch: BBQ pulled pork and broccoli
Snack: large iced coffee and paleo pack
Post-wod: coco water and fajita-flavored chicken (Spicely's)
Dinner: grilled pork chops with gravy (homemade beef broth with the bits of coco flour coating that fell off my chicken fried steak, along with the left over drippings) and asparagus
Fish oil x4 after all main meals